Apple-vinegar sherbet, calvados and anise seneds
Extra virgin olive oil cake, white peach, green olive and "San Simon"
"Sabao" with salt, lime and basil
Banana ice cream, chocolate creamy-nutmeg and pisco sour
Caramel cake, black olive ice cream-coffee with anise and orange
Coconut tapioca, burnt yolk ice cream, and "orujo de Galicia"
Chocolate with vinegar, strawberry, mint and pepper
Mignardises
lime with rosemary, sesame and licorice, butter and salt, 70% chocolate and tea, coffee and anise, peanut and curry, cocoa and green cardamon
Mignardises
lime with rosemary, sesame and licorice, butter and salt, 70% chocolate and tea, coffee and anise, peanut and curry, cocoa and green cardamon
Green apple and laurel
Really great establishment. Thank you Jordi. Such an inspiration. I have been wanting to come eat your desserts for 6 years now. So glad I had the opportunity. Now to learn Spanish so I can come back and take your classes. Cheers
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