hei.. i really enjoying your blog.. by the way, do u have the recipe for edible paper? i'm tried to make raspberry edible paper with gelatin only, but taste like seaweed.. >.< thanks.. :D
I dont really have any recipes for edible paper...you might try thickening your raspberry puree with ultra tex, and then adding a touch of xanthan gum and spreading the mix onto acetate and dehydrating it.
Which Hakkasan are you at ?
Hakkasan Miami...@ The Fontainebleau